Joysa currently serves as managing editor for a monthly science magazine focusing on food and health. She also works part time as a copy editor for the Rocky Mountain News. Her prior experience includes serving as managing editor for two quarterly journals, one on nursing and the other on pharmacology, for the University of Colorado's Health Sciences Center. She has also been editor for several community-based newspapers and newsletters.

Joysa earned her bachelor's degree at the highly regarded University of Missouri-Columbia School of Journalism, where she graduated with honors. She has also done graduate-level coursework in religion and Hebrew at the University of Denver and the Conservative Yeshiva in Jerusalem, studied Mexican history and Spanish at the University of Guadalajara, and participated in Georgetown University's Institute on Political Journalism on a full scholarship.
 

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